Home  ›  Patriot Road Beef Restaurant Templeton, Ma

Patriot Road Beef Restaurant Templeton, Ma

Written By Wednesday, June 1, 2022 Add Comment Edit

Group Shot 2 GRASS FED…GRASS FINISHED.

Templeton Hills Beefiness offers a healthier alternative for people concerned about the quality and origin of the food they put in their bodies. You can purchase our grass fed beefiness in San Luis Obispo, Santa Margarita, Atascadero, Templeton, Paso Robles and San Miguel.  Our cattle are raised from birth and graze on the interior valleys of California's Primal Coast in and around the community of Templeton. We offer Black Angus cattle room to roam on many open acres of grassland. We know where our animals take been every day of their lives. They are never given antibiotics or hormones and never see a feedlot. Our hands-on management involve careful monitoring of our herd and its grazing do to make certain both pasture and animals do good. Nosotros have a connexion with our cattle and our land, and take great pride in the stewardship of both.

Nosotros e'er have local events on a monthly footing. Subscribe to our weekly emails to find out more than!


logoltbrn BETTER FOR YOU. BETTER FOR THE Land.
Grass fed beef has a lower fat content than traditional shop bought beef and as such has a wonderful flavor all its own. Because our meat it is bacteria, the flavor is derived from the beef itself, not the fat. The fatty content of our meat is lower then traditional, grain finished, feed lot, beef that nosotros are used to buying from the super market place. It is college in Omega 3 and CLA (conjugated linoleic acid), beneficial fats that aid in encephalon and cell office and has been shown to reduce centre disease and the onset of diabetes. Grass fed beef is too an first-class source for iron, and vitamins A and E.

Our grass fed, grass finished, beefiness is raised on the key declension of California in and around the communities of Templeton, Paso Robles, Atascadero, San Miguel, and Creston besides on the coastal hills behind Cambria most San Simeon. It takes virtually 24 -30 months to grow our animals to a target weight of grand – 1200 lbs for harvest.
Nosotros employ the concept of rotational grazing as a corner rock of our land management technique. We move our animals onto pasture, allow them to graze it for a certain amount of time and then move them onto fresh pasture. This mimics how herbivores might move beyond grassland in the wild. It allows the pasture to be utilized by the creature and then gives the grassland a period of residual and re – growth.
Nosotros offer our grass fed beef in any portion size from 1lb. of hamburger to the whole animal, and any amount in between. Nosotros package 10 lb. and 25 lb boxes of contrasted cuts, likewise as offer individual packages of steaks, ribs and roasts. This allows yous, the customer, and flexibility in how you choose to buy your meat. All meat is frozen, vacuum sealed and clearly labeled.
If yous cull to buy a half or whole creature, which is the most economic way to purchase beef, we work with you through the procedure. We will oversee harvest and delivery to one of the many butchers nosotros work with. The butcher will and so dry out age, cut and wrap your beef to your specifications. Nosotros would be happy to advise you lot on the optimum mode to do this. Once the butcher is finished, your beef volition be ready for you to option up and bask.

DISCOVER THE DIFFERENCE…

Beef Choices Learning to read meat packages and understand what they mean has become an art form in itself. There are many different ways that producers market their meat. Listed below are the general classifications about how the animal is raised. This will help you make well informed decisions, even if you are purchasing your meat at the market. Shown above are Templeton Hills Beef T-bone steaks topped by filet. Grass Fed: Cattle spend their entire life grazing on pasture, but may be fed hay. Animals have free access to salt or mineral supplements. They have enough acreage to roam so that they condition themselves, thus limiting the amount of fat on the animal. Animals always have access to fresh water. Grass Fed/Grain Finished: Cattle spend most of their life on pasture, but then spend the last 4-6 months in a feedlot. They may be fed supplements, including antibiotics and growth promoting hormones. Animals have room to move around and always have access to clean water. Naturally Raised: Cattle can be grain finished or grass finished, make sure to read the package closely for more details. They have never received antibiotics or growth hormones. Ranches and farms must be certified by USDA and will have that statement visible on all packaging. Certified Organic: Cattle can be grain finished or grass finished, as long as feed is certified 100% organic. Animals have never received antibiotics or growth hormones, but may be given salt or vitamin supplements. Ranches and farms must be certified by USDA and all packaging must bear the official label. Templeton Hills Beef's cattle are Grass Fed and Grass Finished. Our cattle are raised from birth on native pastures and never receive antibiotics or growth promoting hormones. Traceable- We know where our animals have been every day of their lives, and they have never seen a feedlot. We take great pride in our animals and the land they graze. Our goal is to offer you a consistent, healthy product whose flavor reflects the native grasses they eat.

Templeton Hills Beef only ships to California, Arizona and Nevada – "Handling" is the price of the insulated shipping libation, while aircraft rates are applied to each order by the pound. Please call us at : (805)237-8114 with whatever questions or comments.*Leaner meats cook faster, we recommend cut your cooking times by twoscore%-50%.

mccurryoffected.blogspot.com

Source: http://www.templetonbeef.com/

0 Response to "Patriot Road Beef Restaurant Templeton, Ma"

Post a Comment

Subscribe to: Post Comments (Atom)

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel